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- Set lunch
- Lunch tasting menu
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- Sunday roast
Main content
Set lunch
- A sample menu list - Starters
-
Starters
English garden peas and broad beans, Dorstone organic goat’s curd and roasted hazelnuts - Sautéed chicken livers with toasted brioche, wild mushroom and fried egg
Ceviche of Loch Duart salmon with avocado, ginger, ruby grapefruit and coriander - Main courses
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Gloucester Old Spot pork loin with Primavera vegetables and apple jus
Pan-fried fillet of bream with crushed minted peas, asparagus and basil velouté
Braised beef featherblade with cauliflower purée and baby spring vegetables
- A sample menu list, continued
- Desserts
- Lemon tart with crème fraîche
Dark chocolate with a honeycomb sphere and milk chocolate sauce
Vanilla crème brûlée with lemon madeleines - Three courses for £30.00
- Please note that the above are sample menus and that from time to time certain dishes or ingredients are restricted due to market availability
- The set lunch menu is available for lunch everyday.
-
A discretionary 12.5% gratuity will be added to your bill.
- Brook Street, London W1K 4HR
- 020 7499 0099
- © Gordon Ramsay Holdings

