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April 2008
maze Grill Bloomberg Review
maze Grill received yet another excellent review on 25th April on Bloomberg.com.
Critic Richard Vines gave maze Grill a fantastic rating of four stars concluding, “I enjoyed
maze Grill as much as any I have visited, and it is the first restaurant I’m giving top marks to
since we started awarding stars in January”.
He also added “the 21day aged Casterbridge rib eye (21 pounds) is rich, lean and bursting with
flavour” and the burger is “epic, with enough fat for flavour and a bun so big Homer Simpson might
struggle to fit it in his mouth.”
For reservations, please call: 020 7495 2211
