Main content
May 2008
Plane Food press reviews
Gordon Ramsay Plane Food has received two further good reviews in last weekend’s Telegraph
Weekend and Sunday Times News Review. In the Sunday Times, Michael Winner commented that “The
braised lamb with honey and cloves, grain mustard mash was tiptop” and the chips were “excellent”.
The Telegraph’s restaurant critic, Jasper Gerard’s rated the restaurant 7/10 commenting, “A
starter of Sevruga caviar served with crème fraiche and blinis sent me into high-mile ecstasy”.
The 180 cover restaurant opened on the 27th March, and is housed in the new Richard Rogers
designed Heathrow Terminal 5 building which offers unparalleled views of London’s
skyline.
For reservations, please call: 0208 897 4545
