Great British Menu, published by Dorling Kindersley, is a unique British celebration that accompanies the TV programme of the same name which featured on BBC2. The nation selected the winning dishes created by a starry cast of chefs for a special lunch to mark Her Majesty the Queen's 80th Birthday. Each beautifully photographed chapter looks at the resurgence of British cooking region by region. The chefs explain their passion for the area and their philosophy of its food there. All over the UK people are searching out fresh, locally sourced produce and exciting flavours. The rise in popularity of farmer's markets is evidence of a growing appetite for food that hasn't been processed, packaged or flown in from abroad. Great British Menu will galvanise the nation's food love