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Maze

Navigation menu list for the main sections in this web site: Book a table; Menus; Ambience; Private dining; Chef's table; Bar; Celebrations; Find us

Navigation menu list for the current section of this web site: Hampton room; Somerton Room; Dalby room; maze View; Ballroom Dining; Meetings

Sample menu

5 course Sample menu: 5 course menu

Seasonal velouté; Pressed duck leg terrine, pear and saffron chutney, green tea caramel; Daurade with squid Bolognaise, chorizo,
garlic and lemon purée; Szechuan-spiced Suffolk pork belly,
braised discovery apple, kale and onion confit; Peanut butter and jam sandwich, autumn fruit sorbet, crystalized peanuts; Coffee and petit fours; The above are sample menus and from time to time certain dishes or ingredients are restricted due to market availabilities. Please click the link below to download the full selection of maze Private Dining menus.; Download maze lunch Private Dining menus; Download maze dinner Private Dining menus; Download the pre dinner canapé menu; Download the canapé party menu