Pricing
The Chef’s Table is available Monday to Saturday for lunch and dinner. Guests will enjoy a menu created individually for each event, dependent on the freshest market produce and the preferences of your guests on the day. We are delighted to offer alternatives for guests with special dietary requirements.
The Chef’s Table is priced at £95.00 per person for lunch and £115.00 for dinner and includes a glass of Champagne for each guest and canapés on arrival, lunch or dinner and v.a.t. There is a minimum number of 7 guests required and a discretionary service charge of 12.5% will be added to the overall account.
Please contact Private Dining on the details below to discuss the exact requirements of your event and to check availability:
Private Dining
T: 020 7592 1373 / 4
privatedining@gordonramsay.com
Hotel Gordon Ramsay
Extend your Gordon Ramsay experience with a stay at Gordon’s first hotel York & Albany.
Lifestyle luxury overlooking Regent’s Park.
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