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MuranoGordon Ramsay official website - See our exquisite range of michelin star restaurants for fine dining in london and beyond.

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A la carte
Tasting Menu
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A la carte A la carte

An a la carte menu
Starters
Ceviche of sea scallops, apple and cucumber salsa, lime vinaigrette, avocado and sesame crisps
Oven-roasted sweet potato tortelli, chive emulsion and pata negra crisps
Slow-cooked San Marzano tomatoes, basil purée, black olive powder, goat’s curd
Courgette risotto, 18 month old Parmigiano Reggiano, tempura courgette flower
Caramelised veal sweetbreads, cauliflower purée, golden raisins, smoked maple vinaigrette
Mosaic of rabbit, black-legged chicken and foie gras, apricot purée, girolles
Apple black pudding and octopus salad,
apple and onion purée, chorizo oil
 
Main courses
Braised John Dory, red pepper crust, caponata,
pak choi, herb vinaigrette
Monkfish tail meuniére, grilled leeks, garlic purée, baby fennel, watercress
Cornish turbot, Lyonnaise onions, hazelnut cream, broad beans, chicken reduction
Confit halibut in olive oil, celeriac fondant,
fregola and ginger, crab vinaigrette
Tea-smoked Anjou pigeon, hispi cabbage purée,
new season asparagus, orange vinaigrette
Roasted Casterbridge beef fillet, braised baby gem, borlotti beans and black olives
Roasted Cornish lamb, celery and olive purée,
confit garlic, baby artichokes

An a la carte menu, continued
Desserts
Guanaja chocolate mousse, raspberry sorbet, banyuls granita
Vanilla parfait, apricot sorbet, caramelia custard, roasted apricot
Tiramisú, coffee honeycomb, Kahlúa jelly, espresso granita
Almond moelleux, rhubarb and orange,
tonka bean anglaise
Lime soufflé, passion fruit tuile, yoghurt sorbet
Artisanal cheeses from La Fromagerie
(Supplement £8.00)
Coffees, infusions and chocolates £5.00
Three courses for £60.00
 
Please note that the above are sample menus and that from time to time certain dishes or ingredients are restricted due to market availability.
A discretionary 12.5% gratuity will be added to your bill.
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