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Petrus RestaurantPetrus Restaurant

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The Chef's Table experience is priced at £95.00 per person for lunch and £130.00 per person for dinner. This includes canapés and champagne on arrival, and the tasting menu. Please note that all other drinks shall be charged for on the day.

The Chef’s Table can host eight guests and in order to confirm the reservation the pre payment of the menu price, per person is required.

Chef's Table Reservations
For all new enquiries and provisional reservations please contact our private dining team on 0207 592 1373 or email privatedining@gordonramsay.com.