Gordon Ramsay official website - See our exquisite range of michelin star restaurants for fine dining in london and beyond.
Main content
Wine list highlights
| Champagne |
|---|
| Chartogne-Taillet ‘Sainte-Anne’ Brut, NV - 84.00 |
| Agrapart & Fils ‘Minéral’, Extra-Brut, 2004 - 129.00 |
| Henri Giraud ‘Fût de Chêne’, Brut, 1996 - 290.00 |
| White wines |
|---|
| Montlouis-sur-Loire ‘Premier Rendez-vous’, Jousset, Loire,France, 2009 - 63.00 |
| ‘Im Sonnenschein’ Weisser Burgunder GG, Ökonomierat Rebholz, Pfalz, Germany, 2007 - 125.00 |
| Meursault-Charmes 1er cru, domaine Bernard-Bonin, Burgundy, France, 2001 - 185.00 |
| Bordeaux ‘Y’ d’Yquem, Lur-Saluces, Bordeaux, France, 1985 - 590.00 |
| Red wines |
|---|
| Hamilton Russell Pinot Noir, Hamel-en-Aarde Valley, South Africa, 2008 - 76.00 |
| St. Laurent Alte Reben, Gerhard Pittnauer, Burgenland, Austria, 2008 - 89.00 |
| Sforzato di Valtellina ‘5 Stelle’, Nino Negri, Lombardy, Italy, 2006 - 129.00 |
| Quinta do Vale do Meão, 2000 (Douro, Portugal) - 170.00 |
| Lokoya Cabernet Sauvignon, Diamond Mountain District, Napa Valley, California, 2003 - 225.00 |
| Sweet wines |
|---|
| Niepoort, Moscatel do Douro, Portugal, NV, 37.5cl - 59.00 |
| Shiraume Umeshu, Akashi-Tai, Japan, NV, 50cl - 49.00 |
| Château de Fargues, Sauternes, Bordeaux, France, 2001, 37.5cl - 198.00 |
Please note that there may be occasional price and vintage changes to the wines listed above.
