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Sample menu Sample menu

Sample menu
Starters
Roasted pumpkin soup, garlic croutons, toasted pumpkin seeds £5.50
Beetroot cured salmon, horseradish and watercress £7.50
Salt water prawn and apple cocktail £8.50
Celery, stilton and walnut salad £6.00
Mains
Endive and blue cheese tart, lavender honey £9.50
Pan roasted Longford Estate trout, red pepper relish £18.00
Slow cooked English duck leg, braised red cabbage £15.50
Roasted hanger steak with green peppercorn sauce and chips £17.50
Puddings £7.00
Vanilla and gingerbread cheesecake, mulled fruits
Banana sticky toffee pudding with clotted cream
Apple and blackberry crumble with vanilla ice cream
Burnt cream and shortbread
 
The above are sample menus and from time to time certain dishes or ingredients are restricted due to market availabilities.