Join us for an intimate dining experience as we are joined by hand-picked wine makers and our Head Sommelier. Using their passion and knowledge, learn the intricate flavours and tones of selected wines served which are paired especially with dishes created by Head Chef Davide Degiovanni.
Tuesday 28 October – Royal Tokaji Wine Dinner
Our Sommelier will start the evening by meeting you downstairs in the Union Street Bar for a cocktail made especially from late harvested Tokaji. Head Chef Davide will then present a delicious four course experience to accompany the wines of this esteemed Hungarian producer with two dry furmints and two sweet single vineyards.
£65 per person
Wednesday 12 November – Rothschild Italian Wine Dinner
The Argentinean wine trade was founded by Italian families settling in South America in the 19th Century. Mendoza has a rich history of Italian cuisine and it seemed fitting to celebrate this history by showcasing this outstanding collection of red wines from Bodegas Caro, Barons De Rothschild’s Lafite venture in Mendoza. So come and join us on our mezzanine for an evening of outstanding wines and three course paired menu.
£65 per person
18 - 30 November – Nyetimber Take Over
Nyetimber's aim has been at the heart of fine English sparkling wine for some time and we are pleased to announce our next drinks menu Take Over by this Sussex based producer. Expect Classic, Blanc de Blanc & Rosé for this limited time as well as a special cocktail created with Classic Cuvée.
Tuesday 2 December – Nyetimber Sparkling Wine Dinner
Join us along with Nyetimber's Ambassador in Union Street Bar for a Classic Cuvée cocktail before heading to our private dining room where Head Chef Davide will present four specially prepared courses to complement the excellent sparkling wines of this established English producer.
£75 per person
Please call 020 7592 7977 or email firstname.lastname@example.org
Spaces are limited so we would recommend booking early to avoid disappointment.