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York & Albany

Navigation menu list for the main sections in this web site: Reservations; Menus; Ambience; Townhouse; Team; Private Dining; Bar; ALFRESCO; Find Us

Navigation menu list for the current section of this web site: Breakfast; The menu; Daily offers; Children's Menu; Sunday Roast

Valentine's day menu

A sample menu list - Starters: Parsnip and apple velouté, spiced onion fritter; Foie Gras and Chicken Liver Parfait, Fruit Chutney, toasted Brioche; Red Gurnard, crushed potatoes with Cornish crab, and cucumber; Roast breast of Mallard, leek Boulangère, white onion purée and sautéed greens; Baked Vacherin, truffle and honey; Chocolate and hazelnut parfait, fromage blanc sorbet; Coffee, infusions and chocolates; £70.00 per guest for six courses.; To book your Valentine's day experience please call 0207 592 1228 or email valentines@gordonramsay.com.; Please note that the above is a sample Valentine's day menu and that from time to time certain dishes or ingredients are restricted due to market availability; Alternatively guests at York & Albany may choose from the a la carte menu on Valentine's day. To view the a la carte menu please click here.; A discretionary 12.5% gratuity will be added to your bill.