A fusion of taste and style, the combination of French and Asian influences offers a unique tasting experience. Michelin star service and award winning menus with classic cocktail offerings. Sushi at maze takes centre stage in the bar with the freshest selection of sushi and sashimi created in front of you.
Chef's Master Classes
Learn how to cook maze signature dishes, with the hands-on guidance from Head Chef Alex Thiebaut.
Kitchen Table Experience
Absorb the kitchen theatrics and action on the Kitchen Table. Seating up to six guests, an exclusive menu will be created by the chef on the day for guests to enjoy whilst gaining an intimate insight into the kitchen.
IT'S PARTY TIME
Celebrate the festive season in style at maze with seasonal menus throughout December, including Christmas Day and New Year's Eve.
Sushi at maze
An innovative twist to sushi and sashimi